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Toasted Mochi with Hokkaido Red Bean Filling – 90 g / 3.17 oz
Experience a warm and comforting Japanese treat you can prepare at home! These toasted mochi are made from glutinous rice and filled with a smooth, sweet azuki red bean paste crafted from Hokkaido-grown beans—known for their rich flavor. Lightly crisp on the outside and soft on the inside when toasted, they make the perfect cozy break for any time of day.
Pack size: 90 g / 3.17 oz (3 pieces)
Origin: Japan
Best before: 01/30/2026
Preparation tips:
- Pan-fry: Heat a non-stick pan (no oil). Toast the mochi on low heat for about 4–5 minutes, flipping halfway through, until golden and puffed.
- Oven: Preheat to 350°F (180°C). Place mochi on parchment paper and bake for 5–7 minutes until lightly browned.
- Toaster / Grill: Toast for about 3 minutes, watching carefully to avoid burning.
Best enjoyed soon after opening.
SNACK DETAILS
Ingredients: Mochi 63.3% (glutinous paddy rice, maltose, starch syrup), filling 36.5% (kidney beans 21.2%, sugar, reduced starch syrup, agar), trehalose.
Allergens: –
Nutritional Information (per 100 g / 3.5 oz):
Energy | 273 kcal |
Total Fat | 0.7 g |
Saturated Fat | 0 g |
Carbohydrates | 63 g |
Sugars | 25 g |
Protein | 4.0 g |
Salt | 0.02 g |
SHIPPING & RETURNS
Delivery time for this item:
- 5 to 9 business days for the USA, Canada & Australia.
- 3 to 6 business days for the UK, Switzerland and European Union countries.
- For all other countries, delivery takes 6 to 12 working days.
This item is shipped directly from our warehouse in France.
☑️ Satisfaction Guaranteed or Your Money Back: You can return or exchange an item within 60 days of receiving your order. For further details, consult our Return Policy.