Tsukisamu Anpan Cake - Red Bean
Tsukisamu Anpan Cake - Red Bean

Tsukisamu Anpan Cake - Red Bean

Sale price$6.00
📅 Best before date: 06/13/2027
This product remains safe to consume after this date. The best before date indicates the optimal quality period.

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Until 4 October

Made in Japan
In stock
DELIVERY DATE: [dayMin] [monthMin] - [dayMax] [monthMax]

Tsukisamu Anpan from Sapporo, Japanese cake filled with Hokkaido azuki bean paste (koshian) – 67 g

In 1906, in Tsukisamu, a district of Sapporo, a confectioner heard about the anpan that was all the rage in Tokyo, but without knowing the recipe. He created his own version, consisting of a thin layer of dough filled with anko, more akin to a mooncake than a brioche. Five years later, soldiers building the road between Hiragishi and Tsukisamu discovered these cakes and quickly took a liking to them. In fact, the road is still known today as the ‘Anpan Road’. Honma has been making its Tsukisamu Anpan ever since, with smooth koshian made from Hokkaido azuki beans wrapped in a thin layer of dough.

67 g pack

Origin: Japan

SNACK DETAILS

Ingredients: Koshian [sifted azuki bean paste, sugar, glucose syrup, salt], wheat flour, sugar, egg, glucose syrup, honey, baking powder.

Allergens: Gluten, Egg

Nutritional information per 100 g:

Energy 303 kcal
Fat 2.8 g
(of which saturated) 1.2 g
Carbohydrates 64 g
(of which sugars) 52 g
Protein 5.5 g
Salt 0.12 g

SHIPPING & RETURNS

Delivery time for this item:

  • 3 to 5 business days for the USA
  • 3 to 6 business days for the UK, Switzerland and European Union countries.
  • For all other countries, delivery takes 6 to 12 working days.

This item is shipped directly from our warehouse in France.

☑️ Satisfaction Guaranteed or Your Money Back: You can return or exchange an item within 60 days of receiving your order. For further details, consult our Return Policy.

Carriers: USPS, , DHL, UPS

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JAPANESE SNACKS