


Taiyo Baumkuchen Cake - Milk & Matcha
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Taiyo Japanese Baumkuchen Cake – Milk & Matcha – 60 g / 2.1 oz
This Baumkuchen follows the original layered recipe, with its soft and golden texture, enhanced by a delicate matcha outer layer. The slightly bitter, herbal notes of Japanese green tea pair beautifully with the gentle sweetness of milk. With its two tones, the cake reveals a contrast between a tender center and a fragrant green coating.
Enjoy it with a cup of matcha or a warm coffee for a comforting and balanced treat.
Pack of 60 g / 2.1 oz
Origin: Japan
SNACK DETAILS
Ingredients: Egg, sugar, wheat flour, vegetable fat, margarine, corn starch, starch syrup, reduced starch syrup, edible oils and fats, processed matcha products 1.7% (dextrin, matcha), salt, green tea 0.2%, chlorella 0.2%, emulsifier (E322 soy), raising agent (E500), modified starch (E1412), flavoring, color (E160c), antioxidants (E307, E300).
Allergens: Egg, Wheat (gluten), Milk, Soy.
Nutrition per 100 g / 3.5 oz:
| Energy | 439 kcal |
| Protein | 6.7 g |
| Fat | 23 g |
| (saturated) | 14 g |
| Carbohydrates | 50 g |
| (sugars) | 27 g |
| Salt | 0.383 g |
SHIPPING & RETURNS
Delivery time for this item:
- 3 to 5 business days for the USA
- 3 to 6 business days for the UK, Switzerland and European Union countries.
- For all other countries, delivery takes 6 to 12 working days.
This item is shipped directly from our warehouse in France.
☑️ Satisfaction Guaranteed or Your Money Back: You can return or exchange an item within 60 days of receiving your order. For further details, consult our Return Policy.



