Mochikon Gelée de Konjac Sucre noir & Kinako
Mochikon Gelée de Konjac Sucre noir & Kinako

Mochikon Konjac Jelly – Brown Sugar & Kinako

Sale price$5.00
Made in Japan
In stock
DELIVERY DATE: [dayMin] [monthMin] - [dayMax] [monthMax]

Mochikon - Mochi with Konjac, Brown Sugar & Kinako - 118 g / 4.16 oz

(Re)discover the sweetness of Japan with Mochikon, a melt-in-your-mouth konjac jelly dessert inspired by the traditional warabimochi. Its soft, light texture is complemented by a rich brown sugar syrup (kuromitsu) and a fine layer of roasted soy powder (kinako), creating the perfect balance of sweetness and roasted flavor.

Low in calories, this Japanese konjac dessert can be enjoyed chilled, as a snack or a light dessert. Cut the jelly into small pieces, pour the brown sugar syrup over them, and sprinkle with kinako powder. Enjoy!

118 g / 4.16 oz pack.

Origin: Japan

Best before: end 04/2026

SNACK DETAILS

Ingredients: water 72.44%, modified starch (E1440, E1442), konjac flour 0.82%, salt, flavor, acidity regulator (E526), sweetener (E950), soy flour 4.22%, sugar, salt, corn syrup with sugar, water, brown sugar syrup, salt, color (E150a), sweetener (E955).

Allergens: soy.

Nutritional information per 100 g:

Energy 101 kcal
Fat 0.9 g
of which saturated 0.2 g
Carbohydrates 21 g
of which sugars 20 g
Protein 1.8 g
Salt 0.28 g

SHIPPING & RETURNS

Delivery time for this item:

  • 3 to 5 business days for the USA
  • 3 to 6 business days for the UK, Switzerland and European Union countries.
  • For all other countries, delivery takes 6 to 12 working days.

This item is shipped directly from our warehouse in France.

☑️ Satisfaction Guaranteed or Your Money Back: You can return or exchange an item within 60 days of receiving your order. For further details, consult our Return Policy.

Carriers: USPS, , DHL, UPS
Excellent 4.8/5
Excellent 4.8/5

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JAPANESE SNACKS