




Japanese Fujicut Santoku Knife 6.5 in
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Fujicut Japanese Santoku Knife – 6.5 in Blade Forged in Tsubame-Sanjo
Made in Tsubame-Sanjo, one of the leading centers of Japanese cutlery, this Fujicut Santoku knife combines regional tradition with everyday practicality. Its stainless steel blade resists corrosion and holds its edge over time, while its black resin handle, riveted in the Western style, offers a secure, hygienic grip. Suitable for both right- and left-handed use, it effortlessly slices vegetables, meat, and fish — a versatile companion that becomes an indispensable part of your kitchen as soon as you bring it home.
KNIFE DETAILS
- Knife type: Santoku – a versatile Japanese knife for vegetables, meat, and fish
- Blade material: Stainless steel
- Handle: Black polypropylene resin, Western-style riveted construction, suitable for right- and left-handed use
- Blade length: 16.5 cm / 6.5 in
- Total length: 28 cm / 11.0 in
- Dishwasher safe: No. Hand wash recommended
- Made in Japan
SHIPPING & RETURNS
Delivery time for this item:
- 3 to 5 business days for the USA
- 3 to 6 business days for the UK, Switzerland and European Union countries.
- For all other countries, delivery takes 6 to 12 working days.
This item is shipped directly from our warehouse in France.
☑️ Satisfaction Guaranteed or Your Money Back: You can return or exchange an item within 60 days of receiving your order. For further details, consult our Return Policy.



