



Hokkaido Milk Castella Cake
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Japanese Castella Cake with Hokkaido Milk
This Hokkaido milk Castella is a soft and comforting version of this classic Japanese cake. The milk adds a smooth, rounded flavor to its light and fluffy sponge-like texture.
With its golden crust and tender center, it delivers a gentle sweetness that feels nostalgic from the very first bite.
Pack of 102 g / 3.6 oz (3 individual packs)
Origin: Japan
SNACK DETAILS
Ingredients: wheat flour, sugar, egg, egg white, vegetable fat (soy, rapeseed), margarine, milk powder 4.5%, glucose syrup, trehalose, salt, humectant (E420), emulsifiers (E471, E322 soy), raising agent (E500), thickener (E415), flavoring, color (E160). Store in a cool, dry place.
Allergens: Gluten (wheat), Egg, Milk, Soy
Nutrition per 100 g / 3.5 oz:
| Energy | 365 kcal |
| Fat | 15 g |
| (saturated) | 4.6 g |
| Carbohydrates | 51 g |
| (sugars) | 29 g |
| Protein | 5.6 g |
| Salt | 0.44 g |
SHIPPING & RETURNS
Delivery time for this item:
- 3 to 5 business days for the USA
- 3 to 6 business days for the UK, Switzerland and European Union countries.
- For all other countries, delivery takes 6 to 12 working days.
This item is shipped directly from our warehouse in France.
☑️ Satisfaction Guaranteed or Your Money Back: You can return or exchange an item within 60 days of receiving your order. For further details, consult our Return Policy.



