


Banana Castella Soft Cake
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Japanese Banana Castella Soft Cake – 165 g / 5.8 oz
This Banana Castella cake offers an incredibly soft crumb topped with a lightly caramelized crust that melts in your mouth. Rich and generous, it delivers that deep sweetness typical of Japanese pastries, enhanced by the smoothness of Hokkaido milk. The ripe banana flavor brings a comforting, familiar note that will appeal to any sweet tooth.
A cake made to share… though you might prefer to keep it all to yourself.
Pack of 165 g / 5.8 oz (4 to 6 servings)
Origin: Japan
SNACK DETAILS
Ingredients: Egg, sugar, wheat flour, palm oil, starch syrup, banana, isomerized sugar syrup, milk, lemon juice powder, flavoring, salt, emulsifier (E322 soy), thickener (E415, E440), flavor enhancer (E621), color (E160a). Store in a cool, dry place.
Allergens: Egg, Wheat (gluten), Milk, Soy. Contains Banana.
Nutrition per 100 g / 3.5 oz:
| Energy | 405 kcal |
| Fat | 22 g |
| (saturated) | 16 g |
| Carbohydrates | 45 g |
| (sugars) | 37 g |
| Protein | 5.9 g |
| Salt | 0.20 g |
SHIPPING & RETURNS
Delivery time for this item:
- 3 to 5 business days for the USA
- 3 to 6 business days for the UK, Switzerland and European Union countries.
- For all other countries, delivery takes 6 to 12 working days.
This item is shipped directly from our warehouse in France.
☑️ Satisfaction Guaranteed or Your Money Back: You can return or exchange an item within 60 days of receiving your order. For further details, consult our Return Policy.



